Herbal Chicken Ginseng Soup

Steamed Chicken Siew Mai

Steamed Prawn Har Gaos

Char Siew Glazed Chicken Paus

Jin Du Treasure Dumplings (Chicken)

(V) Steamed Mini Lotus Paus

(V) Vegetables Spring Rolls *DF

Imperial English Spinach with Fragrant Shitake Mushrooms

Lo Mai Kai (Glutinous Rice with Chicken & Shitake Mushrooms)

White Pepper & Chilli Sauce

Hong Kong Baked Egg Tarts

Banana Cake with Crème Frosting

Hot Chinese (Pu'Er) Tea (Unsweetened)

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