Herbal Chicken Ginseng Soup
Steamed Chicken Siew Mai
Steamed Prawn Har Gaos
Char Siew Glazed Chicken Paus
Jin Du Treasure Dumplings (Chicken)
(V) Steamed Mini Lotus Paus
(V) Vegetables Spring Rolls *DF
Imperial English Spinach with Fragrant Shitake Mushrooms
Lo Mai Kai (Glutinous Rice with Chicken & Shitake Mushrooms)
White Pepper & Chilli Sauce
Hong Kong Baked Egg Tarts
Banana Cake with Crème Frosting
Hot Chinese (Pu'Er) Tea (Unsweetened)
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