Mixed Fruit Salad
Cheese Baked Corn & Tuna Chuck Lettuce Salad
Thai Style Glass Noodles Seafood Salad
French-Style Potato& Egg and Green Bean Salad
Steamed Chicken Siew Mai served with Chilli Sauce
Ayam Panggang “Indonesian Grilled Chicken”
Grilled Chicken with Garlic Crème
Nonya Chicken Curry with Potatoes
Wok Fried Blueberry Chicken with Lychee
Curry Assam Fish Fillet with Brinjal
Wok Fried Fish Fillet with Thai Sauce
Northern Style Tandoori Fish with Yogurt Sauce
Baked Fish Fillet with Miso & Cheese
Wok Fried Oatmeal Prawns with Curry Leaves
Tempura Prawns with Sambal Mayo
Curry Assam Prawns with Pineapple
Wok Fried Sze Chuan Prawns
Nonya Sayor Lodeh
Stir-Fried Mixed Vegetables with Japanese Mushrooms
Wok Fried Lo Han Chye
Braised Egg Tofu with Vegetables
Pineapple Fried Rice with Shallot
Wok Fried Rice with Chicken & Salted Fish
Nasi Goreng Kampong (Malay Style)
(V) Duo Grains Fried Rice with Vegetables
Grass Jelly “Chin Chow” with Longan
Nonya Green Bean Soup with Yam
Mango Pudding layered with Vanilla Flan
Ice Classic Jelly with Fruit Cocktail
Rainbow Sprinkle Funfetti Cake
Signature Pandan Gula Melaka cake
Chocolate Fudge Brownie
Banana Cake with Vanilla Frosting
Lemon Barley Drink
Aloha Fruit Punch
Sour Sop Drink
Apple Drink
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