Mixed Fruit Salad
Cheese Baked Corn & Tuna Chuck Lettuce Salad
Thai Style Glass Noodles Seafood Salad
French-Style Potato& Egg and Green Bean Salad
Nonya Chicken Curry with Potatoes
Wok Fried Szechuan Chicken with Dried Chillies
Nonya Chicken Rendang
Indonesian Ayam Bakar served with Sambal Terasi
Baked Fish Fillet with Miso & Cheese
Golden Fish Fillet with Sweet Sour Sauce
Wok Fried Kung Pao Fish
Steamed Fish with Ginger & Soya
Wok Fried Cereal Prawns with Curry Leaves
Tempura Prawns with Tartar Sauce
Curry Assam Prawns with Pineapple
Wok Fried Sze Chuan Prawns
Stuffed You Tiao with Squid
Nonya Fish Otah wrapped in Banana Leaves
Nonya Egg Tofu with Minced Chicken & Mushrooms
Tahu Goreng with Spicy Peanut Sauce
Nonya Sayor Lodeh
Wok Fried Chinese Style Brocolli with Japanese Mushrooms
Wok Fried Lo Han Chye
Braised Egg Tofu with Mixed Vegetables & Kani Bites
Wok Fried Rice with Chicken & Salted Fish
Nasi Goreng Kampong (Malay Style)
Thai Style Seafood Pineapple Fried Rice
(V) Wok Fried Yang Chow Fried Rice
Ponggol Style Seafood Mee Goreng
Hokkien Mee with Condiments
(V) Chinese Wok Fried Noodles with Mushrooms
Nonya Dry Laksa with Condiments
Grass Jelly “Chin Chow” with Longan
Mango Bean curd with Sweet Longan
Chocolate Fudge Brownie
Rainbow Sprinkle Funfetti Cake
Signature Pandan Gula Melaka cake
Strawberry Choux Puffs
Lemon Barley
Aloha Fruit Punch
Sour Sop Drink
Apple Drink
©2024 Catering Culture Services Pte. Ltd.