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Fusion Asian Buffet $39.80pax ($43.38 w/GST) For min 30pax

Salad

➢ Truffle Chawanmushi Royale (Steamed egg custard with ikura, mushroom duxelles & parmesan crisp, finished with white truffle oil)


Appetizer
(select 1 from 4)

➢ Chilled Cocktail Prawns on Mesclun Greens with Zesty Citrus Dressing

➢ Asian-Style Smoked Duck Salad with Julienne Veggies

➢ Classic Caesar Salad with Crispy Oriental Skins & Ceasar Dressing

➢ Thai-Style Glass Noodles Salad with Seafood & Lime Dressing


Noodle Bar

➢ Nyonya-Style Laksa Lemak served with Thick White Noodles, Tahu Pok,Slice Fish Cake, Quil Egg, Sambal & Gravy


DIY Carving Station

➢ Balinese-Style Roast Lamb Leg (Kambing Bakar) with Indonesian Sweet Sauce, Onion, Garlic & Chilli Padi) served with Fried Tempe & Tahu, Salad, Lime & Sambal Terasi


Chicken
(select 1 from 4)

➢ Shish Taouk – Lebanese Marinated Chicken Skewers

➢ Classic Chicken Fricassee in Creamy Herb Sauce

➢ Peranakan-Inspired Rendang Chicken

➢ Grilled Chicken Chop with Hickory Smoked BBQ Sauce


Fish
(select 1 from 4)

➢ Sweet & Sour Putien Lychee Barramundi Fish Fillet

➢ Herb-Baked Barramundi Fish with Refreshing Thai Mango Salsa

➢ Thai-Style Steamed Barramundi Fillet with Garlic Lime Chilli

➢ Classic Barramundi Meunière


Prawn
(select 1 from 4)

➢ Flamed Grilled Mentaiko Scallops

➢ Baked Half Shell Scallop Mornay

➢ XO Scallop with Thai Asparagus

➢ Smoky Grilled Japanese Scallops with Umami Miso Glaze


Seafood
(select 1 from 4)

➢ Stir-Fried Prawns with Fragrant Thai Basil & Chili

➢ Flame Grilled Prawns with Mentaiko Cream Glaze

➢ Punjabi-Style Tandoori Prawn with Mint Chutney

➢ Malaysian Golden Butter Prawn with Curry Leaves


Vegetable
(select 1 from 4)

➢ Fried Hong Kong Kailan with Chicken Floss

➢ Braised Broccoli with Whole Mushroom & Abalone

➢ Imperial Bok Choy and Mushroom Medley

➢ Cheesy Garden Vegetable Au Gratin


Rice/Noodle
(select 1 from 2)

➢ Steamed Glutinous Chicken Rice (Loh Mai Kai)

➢ Claypot Truffle Rice with Halal Lap Cheong & Shiitake


Dessert
(select 1 from 4)

➢ Premium Fresh Fruits Platter

➢ Red Bean Chendol Panna Cotta

➢ Triple Layered Rich Chocolate Mousse

➢ Strawberry Lime Panna Cotta with Lime in Shooter Cup


Dessert
(select 1 from 4)

➢ Hand-Crafted Artisanal Mini Eclairs

➢ Classic New York-Style Cheesecake

➢ Lychee Rose Craquelin with Rose Petals

➢ Black Glutinous Rice Cake Indulgence


Beverage
(select 1 from 4)

➢ Lemon Zest Iced Tea

➢ Absolute Fruit Punch

➢ Chilled Chrysanthemum Tea (Unsweetened)

➢ Red Apple Drink


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