➢ Tender Slow-Poached Chicken Breast with Delicate Flavors
➢ Nyonya Laksa Fish Fillet (Spicy Coconut Broth)
➢ Sauteed Xiao Bai Cai in Oyster Sauce
➢ Golden Prawn Dumplings *DF
➢ Fragrant Chicken Rice
➢ Rainbow Sprinkle Funfetti Cake
© 2026 Catering Culture Services Pte. Ltd.
v0.1.0