Course Summary
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Honey Baked Turkey Ham with Cranberry Chutney Dip Baked Tuscan Chicken with Black Pepper Creamy Sauce Oven Baked Herb Crusted Barramundi with Basil Pesto Sauce Stir Fried Mixed Vegetables with Japanese Mushrooms Country Style Shepherd’s Chicken Pie Garlic & Olive Oil Penne Pasta with Smoked Chicken Breast Christmas Chocolate Ganache Cake