Penne Pasta accompanied with Shimeji & Enoki Mushrooms with oregano sauteed trio paper topped with tomato sauce
Slow Roast Ribeye Beef served with Roasted Vegetables & Mushrooms Ragout Served with Garlic Creamy au Jus
Poached Prawns with Mango Salsa
Thai Style Glass Noodles Seafood Salad
Grilled Texas Spiced Chicken
Northern Style Tandoori Chicken with Yogurt Relish
Deshelled Prawns Wasabi Mayo
Salted Egg Yolk Prawns with Curry Leaves
Tum Yum Crusted Norwegian Baramundi Fillet with Kaffir Lime & Coriender
Herbs Crusted Fish Fillet with Mayonnaise
Stir-Fried Broccoli with Japanese Mushrooms
Roasted Symphony of Vegetables with Herbs
Thai Style Seafood Pineapple Fried Rice
Wok-Fried Rice with Smoked Turkey Breast
Assorted Mini Cup Cake
Black Glutinous Rice with White Jade with Coconut Crème
Mini Chocolate Tarts
Summer Fruits Tarts
Apple Tarts
Lemon Merigue Tarts
Deluxe Fresh Fruits Platter
Lemon Barley Drink
Aloha Fruit Punch
Sour Sop Drink
Apple Drink
Ice Water infused with Sliced Lemon & Mint Leaves
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