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Menu Summary
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    Breakfast - Wednesday Set B $6.80/ pax ($7.41 w/ GST) Min 30 pax
Course Summary
  • Carrot Cake with Chye Poh

  • Vegetables Spring Roll

  • Lin Yong Pau (Lotus)

Order Qty.
30
Total
$204.00
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Main Dish
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Menu Summary (3 selected)

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