➢ Nasi Empit (Lontong)

➢ Fragrant Biryani Rice

➢ Blue Pea Nasi Lemak Rice

➢ Yellow Turmeric Rice (Nasi Kunyit)

➢ Mixed Brown Rice

➢ Blue Pea Flower Steamed Rice

➢ Nonya Sayor Lodeh

➢ Tahu Goreng DF*

➢ Kangkong Belachan

➢ Nonya Achar with Pineapple

➢ Egg Gulai

➢ (V) Tahu Goreng with Peanut Sauce

➢ Sliced Omelette

➢ Tempe Goreng Kunyit

➢ Sambal Goreng Kentang (Potatoes)

➢ Beansprout with Tahu Pok

➢ Cabbage with Turmeric

➢ Bergedil (Potato Cutlet)

➢ Sambal Goreng (Tempe & Tahu)

➢ Tempe Kecap Manis

➢ (V) Tahu Sambal

➢ Eggplants with Sambal Belado

➢ Urap Tauge

➢ Pacri Nenas

➢ (V) Malay Chap Chye

➢ Hard Boiled Egg with Sambal

➢ Onion Sambal Egg

➢ Signature Ayam Bakar

➢ Stewed Chicken Rendang

➢ Chicken Kurma

➢ Baked Chicken with Sambal Balado

➢ Stew Masala Chicken

➢ Chicken Gulai with Potatoes

➢ Ayam Percik

➢ BBQ Lemongrass Chicken Satay with Peanut Sauce

➢ Ayam Kalio (Padang Style)

➢ Ayam Masak Kicap

➢ Ayam Masak Merah

➢ Ayam Penyet