➢ Roasted Chicken with Mushroom Sauce
➢ Baked Barramundi Fish with Garlic Herb Butter
➢ Breaded Scallops with Tartar Sauce
➢ Baked Lyonnaise Potatoes with Sautee Onions
➢ Butter Rice With Cranberry & Raisin
➢ Chocolate Fudge Brownie with Berries
➢ Ice Lemon Tea Bottled Drink
© 2026 Catering Culture Services Pte. Ltd.
v0.1.0