➢ Honey Baked Turkey Ham with Cranberry Chutney Dip
➢ Baked Tuscan Chicken with Black Pepper Creamy Sauce
➢ Oven Baked Barramundi Fish with Creamy Lemon Sauce
➢ Japanese Kyoto Ebi Katsu
➢ French Beef Stew
➢ Stir Fried Mixed Vegetables with Japanese Mushrooms
➢ Country Style Shepherd’s Chicken Pie
➢ Garlic & Olive Oil Penne Pasta with Smoked Chicken Breast
➢ Christmas Chocolate Ganache Cake
➢ Festive Cranberry Drink
➢ Winter Snowy Chocolate Choux
© 2026 Catering Culture Services Pte. Ltd.
v0.1.0