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Menu Summary
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    Wedding Buffet C $23.80/pax ($25.70 w/ GST) For Min 100 pax
Course Summary
Please select 12 courses. (You've selected 3)

  • Traditional Nonya Mee Siam served with Lime, Chives, Tahu Pok, Hard Boiled Egg, Sambal & Gravy

  • Pasta Salad with Crab Stick, Celery, Bell Peppers, Tomatoes

  • Ice Water infused with Sliced Lemon & Mint Leaves

Order Qty.
100
Total
$2,380.00
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Live Station w/ Chef on site (Chargeable $150 Chef on Side for 3 Hrs)
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Appetizer
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Enticing Entrees 01
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Enticing Entrees 02
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Enticing Entrees 03
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Enticing Entrees 04
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Enticing Entrees 05
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Enticing Entrees 06
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Sweet Dessert 01
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Sweet Dessert 02
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Cold Beverage
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Complimentary
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Menu Summary (3 selected)

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